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DINNER MENU
03
$42.00 / PERSON
Fall/Winter Sit Down Dinner

Butternut Squash Tart with Local Goat Cheese

served warm with Baby Frisée, Popped Cranberries & Honey Walnuts

Half-Roast Cornish Hen

with a Bourbon Mustard Glaze

Vegetarian option:

Pepita crusted Tofu

Baby Carrot Bundle

Savoury Cornbread Pudding

Fresh Breads & Whipped Butter Rosettes

Pumpkin Creme Brulee

Freshly Brewed Coffee & Tea

Prices are subject to change and are based on a guest count of 10.
They do not include service, staff, rentals or applicable taxes.