LUNCH MENU
04
$32.00 / PERSON
Summer Hot & Cold Buffet Lunch

Choice of 1 Cold Main:

Cold-sliced Boneless Thai Chicken Breast*
Boneless Chicken Breast marinated in Lime,

Coriander & Garlic and served with a Pineapple Salsa.

or

Cold Sliced Beef Tenderloin with Chimmi Churi Sauce

or
Poached Arctic Char*
Served with a Curried Mayonnaise

 

Choice of 1 Hot Main:

Chicken & Vegetable Stir Fry

or

Shrimp Stir-Fry with Asian Vegetables

or

Stir Fried Vegetables in Oyster Sauce

All Stir frys served with Rice Pilaf with Onion & Mushroom

Choice of 1 Green Salad:

Garden Green Salad*
A mix of Romaine, Leaf, and Boston Lettuce

with Tomato, Cucumber, Carrots & Red Pepper.
Raspberry Vinaigrette

or

Baby Spinach Salad*

with Fresh Strawberries,

Crumbled Goat's Cheese & Toasted Pine Nuts.
Balsamic Vinaigrette

Choice of 1 Fancy Salad:

Avocado & diced Cherry Tomato Salad*

with sliced Red Onions & Watercress

finished with a Lemon Olive Oil Dressing.

or

Three Bean Salad*
in a Red Wine Vinaigrette.

or

Caprese Salad*

with Grape Tomatoes,Baby Bocconcini & fresh Basil

finished with a Balsamic Olive Oil dressing.

or

Seaweed Salad*

with Edamame & Cucumber in a Sesame

Rice Wine Vinaigrette

Sliced Fresh Breads & Butter Rosettes

 

Fresh Watermelon Slices*
Assorted Round "Mini Mini" Tarts

Assorted Small Cookies

$32.00 per person

Prices are subject to change.
Menu prices are based on a guest count of 10
For Heart Healthly selections look for the *
Please see Menu 05 for our Vegetarian option
Price includes Chafing Dish rental