THEMED DINNER
STATION MENU
05
PRICING VARIES
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Spanish
Station
Paella
Spanish-style Rice with Saffron, Sausage, Chicken,
Calamari, Scallops & Vegetables.
Whitefish Ceviche
Salate Caprese
Sliced Field Tomatoes with Goat Cheese rounds & fresh Basil,
with an Olive Oil Vinaigrette.
Prosciutto & Melon
Sliced Honeydew & Cantaloupe Melon
& thinly sliced Prosciutto.
Corn Bread
Please contact us for current pricing. We suggest a minimum of two food station selections and a maximum of four (for larger parties i.e. over 300) - although we recommend three, as a general rule of thumb for presentation.
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